The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooks (Paperback)

The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooks Cover Image
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“Flinn's love of cooking led her to study at Le Cordon Bleu and her first book, The Sharper Your Knife, the Less You Cry. After helping a clueless cook shop for healthy food at the supermarket, Flinn realized that most Americans are lost when it comes to feeding themselves and their families. She began a project to transform the cooking and buying habits of nine volunteers through cooking lessons. This is a fascinating study of the reliance of Americans on pre-packaged food and the importance of cooking for health and nourishment.”
— Avery Dickey, Inkwood Books, Tampa, FL

Product Details
ISBN: 9789866319341
Publisher: Ma Ke Bo Luo/Tsai Fong Books
Publication Date: March 9th, 2012
Pages: 304